Wednesday, May 25, 2011


Lately I've been a bit obsessed with, it's a way to catalogue all the things online that I like. Recipes being one of them. I found this recipe for S'mores cookies and they are delish.

They are from
1/2 cup butter, room temperature
1/4 cup brown sugar
1/2 cup sugar
1 large egg
1 tsp vanilla extract
1 1/3 cups all purpose flour
3/4 cup graham cracker crumbs
1 tsp baking powder
1/4 tsp salt
2 king-sized milk chocolate bars (e.g. Hershey’s)
1 1/2 cups marshmallow creme/fluff (not melted marshmallows)
Preheat oven to 350°F. Grease an 8-inch square baking pan.
In a large bowl, cream together butter and sugar until light. Beat in egg and vanilla. In a small bowl, whisk together flour, graham cracker crumbs, baking powder and salt. Add to butter mixture and mix at a low speed until combined.
Divide dough in half and press half of dough into an even layer on the bottom of the prepared pan. Place chocolate bars over dough. 2 king-sized Hershey’s bars should fit perfectly side by side, but break the chocolate (if necessary) to get it to fit in a single layer no more than 1/4 inch thick. Spread chocolate with marshmallow creme or fluff. Place remaining dough in a single layer on top of the fluff (most easily achieved by flattening the dough into small shingles and laying them together).
Bake for 30 to 35 minutes, until lightly browned. Cool completely before cutting into bars.

*I doubled the batch, and made them on a cookie sheet. I also only cooked them for 25 minutes. I'm not sure if because I doubled it and used a bigger pan it cooked faster, or what. But they were GOOD! For doubling the batch, I bought 2 jars of marshmallow creme, and use 9 regular size candy bars.


Shandra and Christian said...

Seriously, these look amazing! I'm going to try making these soon.

I need to get on board with this pinterest site. Sounds great!

Megan and Keli'i said...

Oh wow, those seriously look amazing!

The last Unicorn said...

they look amazing!!!!